Anthony's Hearthfire Grill Olympia Menu

At Anthony's Hearthfire Grill Olympia Menu, the perfect blend of fresh, high-quality ingredients and an inviting atmosphere awaits you. Located at 1675 Marine Dr NE in Olympia, WA, this charming spot serves up a wide range of mouthwatering dishes that are sure to satisfy every craving. From sizzling steaks to wood-fired pizzas, each item on the menu is crafted with care and served with a side of warmth and hospitality. The flavors are bold, the ingredients are fresh, and the choices are endless - whether you're in the mood for a savory seafood dish or a hearty comfort meal. It’s the kind of place where every bite feels like a treat, and the welcoming ambiance makes you feel right at home. Whether you’re dining in with family or enjoying a meal with friends, Anthony's Hearthfire Grill Olympia Menu offers something for everyone.

Starters

Crispy Calamari
With toasted almond romesco aioli-
US$14.00
Seared Tenderloin Strips
Tenderloin strips seared with red onion and garlic tamari-lime glaze
US$16.00
Oregon Coast Shrimp Cocktail
US$11.00

Soups&Salads

Fire Roasted Tomato Basil Soup
$
Hearthfire's Classic Caesar
With rotisserie chicken or oregon coast shrimp
US$7.00
Rotisserie Chicken Cobb Salad
With avocado, tomato, crumbled blue cheese, egg. alder smoked bacon, hazelnuts and fresh basil vinaigrette
US$21.00

Rotisserie

Garlic-Herb Rotisserie Chicken Dinner
One-half fresh washington chicken basted with fresh herbs, citrus and garlic. Served with champ potatoes and seasonal vegetable
US$22.00
Chicken & Prosciutto Macaroni 'N Cheese
Corkscrew pasta tossed with creamy white cheddar cheese sauce, rotisserie chicken, prosciutto and peas. Topped with golden panko crumbs
US$19.00
St. Louis Style Ribs
Rubbed and glazed with maple-chiptole barbecue sauce. Served with savory cornbread pudding and seasonal vegetable
US$29.00
Garlic Chicken & St. Louis Style Ribs
One-half fresh washington chicken basted with fresh herbs, citrus and garlic. Paired with st. Louis ribs spice rubbed, glazed with maple-chipotle barbecue sauce and slow roasted in our rotisserie
US$34.00

Seafood

Wild Alaska True Cod 'N Chips
Three pieces panko crusted served with french fries
US$18.00
Wild Alaska Lingcod
Yukon gold potato crusted wild lingcod marinated in white wine and baked with a topping of sour cream, red onion and fresh dill. Served with craisin pistachio rice pilaf
US$28.00
Wild Alaska Silver Salmon
Chargrilled with sundried tomato basil butter and served with cornbread pudding
US$29.00

Steaks

Steak & Barbecued Garlic Prawns
Snake river farms wagyu top sirloin paired with large ocean prawns sauteed new orleans style with garlic butter, spices and red potatoes
US$36.00
Certified Angus Beef Tenderloin Filet
A petite filet hearthfire seared to your liking with gorgonzola truffle butter and port demi sauce. Served with champ potatoes
US$36.00
Thick Cut Pork Chop
Salmon creek farms bone in pork chop finished with fresh ginger sauce. Served with cornbread pudding and apple compote
US$29.00
Hearthfire Wagyu Burger
One-third pound american kobe burger chargrilled to order. Served with french fries
US$16.00

Appetizers

Tempura Portobello Mushroom
Crispy panko crusted slices of portobello mushroom
US$12.00
Shrimp Cocktail
Oregon coast shrimp tossed with homemade cocktail sauce
US$12.00
Sauteed Mushrooms
Northwest blend with gorgonzola butter
US$13.00
Crispy Calamari
Served with toasted almond romesco aioli
US$14.00
Dungeness Crab, Shrimp & Artichoke Dip
US$15.00
Seared Beef Tenderloin Strips
Beef tenderloin strips seared with red onion and garlic in soy-lime glaze
US$17.00
Chargrilled Prawns
Basted with cilantro pesto
US$18.00
Steak & Mushroom Tower
Seared beef tenderloin and crispy panko crusted portobello mushroom
US$25.00

Starter Soups & Salads

Fire Roasted Tomato Basil Soup
$
Dungeness Crab & Corn Chowder
$
Hearthfire's Classic Caesar
US$8.00
Hearts Of Romaine Blue Cheese Salad & Hazelnuts
US$9.00
Seasonal Salad
US$10.00
French Onion Soup
US$10.00

Starter Soups & Salads - Entree Salads

Rotisserie Chicken Cobb Salad
Rotisserie chicken, avocado, tomato, alder smoked bacon, egg, hazelnuts and mixed greens with fresh basil vinaigrette
US$19.00
American Kobe Steak Salad
Spice rubbed snake river farms wagyu top sirloin, sliced and grilled tops greens tossed with fresh basil vinaigrette finished with blue cheese, cherry tomatoes, cucumbers and balsamic glaze accompanied by grilled bruschetta
US$21.00

Favorites

Hearthfire Lunch Trio
A cup of our fire roasted tomato basil soup served with a caesar salad and homemade flatbread
US$16.00
Shrimp & Artichoke Dip
Served with our homemade flatbread
US$14.00
Seafood Mac & Cheese
Oregon coast shrimp and corkscrew pasta tossed with creamy cheese sauce. Topped with golden. panko crumbs
US$20.00
Snake River Farms Wagyu Top Sirloin
Grilled to your liking and served with french fries
US$29.00

Burgers & Sandwiches

Wagyu Bacon & Blue Cheese Burger
One-third pound american kobe burger chargrilled to order with bacon and danish blue cheese crumbles. Served with french fries
US$19.00
Hearthfire Wagyu Burger
One-third pound american kobe burger chargrilled to order. Served with french fries
US$18.00
Wild Alaska Salmon Burger
Chargrilled and topped with sundried tomato basil butter. Served with french fries
US$22.00
Wild Alaska True Cod Burger
Lightly panko crusted and served open-faced with lettuce, tomato and tartar sauce
US$18.00

Steaks & Grill

Hearthfire Wagyu Burger*
One-third pound american kobe burger chargrilled to order. Served with french fries
US$19.00
Flank Steak*
Signature double r ranch flank steak spice rubbed, grilled to your liking and finished with chipotle lime butter. Served with cornbread pudding
US$26.00
Thick Cut Pork Chop*
Salmon creek farms bone in pork chop finished with fresh ginger sauce. Served with cornbread pudding and apple compote
US$31.00
Snake River Farms Wagyu Top Sirloin*
Applewood grilled to your liking and served with champ potatoes and seasonal vegetables (gf)
US$32.00
Steak & Barbecued Garlic Prawns*
Snake river farms wagyu top sirloin paired with new orleans style sauteed prawns with garlic butter, spices and red potatoes
US$40.00
Northwest Tenderloin Filet*
A petite filet seared to your liking with gorgonzola truffle butter and port demi sauce. Served with champ potatoes and seasonal vegetables
US$48.00
Double R Ranch Ribeye*
45-day aged, 14 ounce ribeye grilled to your liking with a basil demi butter. Served with champ potatoes and seasonal vegetables
US$59.00

Wines By The Glass - White Wines - Riesling

Chateau Ste. Michelle
Columbia valley - 2020
US$7.50

Wines By The Glass - White Wines - Chardonnay

Anthony's By Gordon Estate
Columbia valley - 2019
US$8.50
Anthony's By Buried Cane
Columbia valley - 2018
US$7.50

Wines By The Glass - White Wines - Pinot Gris

Latah Creek
Yakima valley-2019
US$8.50

Wines By The Glass - White Wines - Sauvignon Blanc

Sparkman Cellars "Pearl"
Columbia valley - 2019
US$10.50

Wines By The Glass - White Wines - Rose

Sparkman Cellars "This Old Porch"
Columbia valley - 2019
US$10.50

Washington Reds - Cabernet Sauvignon

Anthony's By Buried Cane
Columbia valley-2016
US$30.00
Barnard Griffin
Columbia valley-2017
US$38.00
Chateau Ste. Michelle
Indian wells - columbia valley - 2016
US$38.00
Boomtown By Dusted Valley
Columbia valley-2018
US$44.00
L'ecole No 41
Columbia valley-2016
US$75.00
Dunham Cellars Xx
Columbia valley-2015
US$78.00
Canvasback By Duckhorn Vineyards
Red mountain-2016
US$95.00
Leonetti Cellar
Walla walla valley - 2016
US$195.00

Washington Reds - Syrah

Barnard Griffin
Columbia valley-2017
US$38.00
Boomtown By Dusted Valley
Washington state - 2018
US$40.00
Saviah Cellars "The Jack"
Columbia valley - 2017
US$46.00
Pomum Cellars
Columbia valley-2012
US$58.00
Betz Family Winery "La Serenne"
Yakima valley-2013
US$98.00

Washington Reds - Merlot

Chateau Ste. Michelle
Indian wells-columbia valley-2016
US$42.00
Bamard Griffin
Columbia valley-2017
US$46.00
Gibbons Lane Windery "Donedei"
Columbia valley-2011
US$56.00
Gamache Vintners
Columbia valley - 2017
US$58.00
Pepper Bridge
Walla walla valley-2016
US$95.00

Washington Reds - Red Blends

Sparkman Cellars "Wilderness"
Columbia valley - 2018
US$48.00
Dunham Cellars "Three Legged Red"
Washington state - 2018
US$50.00

Washington Reds - Oregon Pinot Noir

Big Fire
Oregon-2018
US$36.00
Cloudline Cellars
Oregon-2018
US$46.00
Willamette Valley Vineyards
Oregon-2017
US$60.00
King Estate "Signature"
Oregon-2016
US$65.00
Domaine Drouhin
Dundee hills-2016
US$80.00

Fresh Local Peaches! - Cocktails

Fresh Peach Vodka Lemonade
US$8.00
Peach Hard Seltzer
Our take on a hard seltzer. A light, best of the season peach seltzer spiked with vodka
US$8.50
Fresh Peach Cosmo
US$8.50
Peachy Drop
Vodka, fresh peaches, peach schnapps, triple sec and lemon shaken and served martini style
US$9.00
Peach Daiquiri
A frozen blend of rum, peach schnapps, lime juice and sugared fresh local peaches
US$9.50

Fresh Local Peaches! - Sweets

Olympic Mountain Peach Ice Cream
US$9.00
Fresh Washington Peach Slump
Tree-ripened peaches baked under a tender buttery biscuit crust. Served warm with vanilla ice cream
US$11.00
Peach Cheesecake Jar Pie
With northwest peaches and raspberries
US$5.50
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 360-705-3473